• Scones: Orange scented raisin scones
  • Fruit Parfaits or Fruit Salad:  Organic strawberries, blueberries, blackberries w/organic vanilla yogurt (topped with granola, optional)


  • Quiches:  Chard, Gruyere and Thyme  or Smoked Salmon with asparagus and dill

  • Tarts:  Tomato, Carmelized Onion, Olives and Provolone or Gruyere, Summer Squash and Carmelized Onion, or  Chard, Carmelized onion and gruyere


  • Soup: Onion Soup served with crostini


  • Salad: Greek Salad  or Organic Black Pearl Salmon cake served over mixed green salad