In our Deli Case (available by the pound to go or to stay…..)

• Asian Slaw: Cabbage slaw with snowpeas, carrots and red peppers with asian dressing on side
• Chopped Salad: Romaine, chickpeas, olives, cucumbers and tomatoes 
• Barley, Wild Mushroom Salad in light vinaigrette
• Rice Noodle Salad: Rice Noodles with Asian sesame dressing
• Chicken cutlets: Panfried chicken cutlets

• Chopped salad with avocado and chickpeas
• Spring Frittata- Wild Ramps, asparagus and brie (comes with small salad) 
• Locally Raised beef meatloaf with mushroom gravy -open faced served over multigrain or Udi’s (grassfed beef from Longmeadow farm in Cornwall, Bread from Bantam or Udi’s)- served with side salad (Gluten free available…)

Soups:

• Chicken and wild rice soup

Quiches:

• Shiitake leek
• Vegetable Goat cheese
• Bacon and carmelized onion

Sweets: